Meet The ‘Ice Cream Queen’ Telling Black Stories One Scoop At A Time

Lokelani Alabanza, a chef based in Nashville, has a special connection to ice cream. Her first memory of it is of Neapolitan flavor in her grandmother's freezer. Alabanza believes ice cream brings joy and wants to share that with families through her recipes. She has written a book, Ice Cream Queen, which features flavors from Black America's past, present, and future. Further details about Alabanza's background and book are available from the source, including her experiences as an internationally trained chef and her journey in the culinary world.